What to cook for Christmas
Christmas and New year are two of the most anticipated and favorite holiday of the year. Despite the fact that Christmas toreligion the feast, he is equally revered and celebrated,…

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Salads on the festive table: new recipes
Festive salads are a special topic for conversation. Personally I can spend hours discussing with my friends on the Internet recipes of salads on the holiday table, and always write…

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Beans - All the fun!
Delicious and easy bean dishes It has long been something we have not addressed such a valuable and tasty product, as beans. in our recipes. And so today we have…

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tablespoons

Pork steppe

Meat dishes at all times were and remain the most popular. Any lunch, the average person should include a hot meat dish. If You have no way to cook, it’s a good idea to order lunch. However, self-cooking would, in our opinion, for each family more interesting. Moreover, there is a lot of interesting meat dishes. Next, we would like to cook with You a delicious pork in the steppe. So.

Pork (steaks) – 6 pieces;

Potatoes – 8 potatoes;

Wheat flour – 2 table spoons;

Sour cream – 200 ml;

Cream – 240 ml;

Onions – 1 head;

Eggs – 2;

Garlic – 4 cloves;

Vegetable oil – a small amount;

Fresh herbs – a small amount;

Salt/pepper – to Your taste. Continue reading

Tasty snacks for the new year

Avocados with Roquefort.

Ingredients:

Avocado – 2 PCs. Roquefort Cheese – 150 g Butter – 100 g white Wine – 50 ml.

Chopped tarragon – 1 tsp. Sour cream – 3 tablespoons. Ground red pepper. Capers – 6 PCs.

– avocado, pre-washed, cut in half, remove the pit and remove the peel. The flesh is cut into large cubes, preferably of the same size.

– on a coarse grater grate the fresh cheese of the Roquefort and mix with the pre-softened butter.

– add the wine, tarragon and sour cream. After thorough mixing, the resulting mass is placed in the mixer. Beat in a mixer until a homogeneous consistency.

– homogeneous curd (using culinary syringe) superimposed on top of the diced avocado, then season with red pepper and garnish with capers.

– before serving on the table, for convenience, in every piece stick a wooden skewer. Continue reading

Beer, recommendations for seizing beer

Drink BEER foam – life will be canceled!

Traditional beer snacks – a variety of seafood (especially shrimp), fried chicken wings, small salty snacks on skewers, snacks, chips, sausages, sausages.

Shrimp can be sauteed, grilled, baked or boiled. To give them a spicy taste, add in the cooking process the spices (garlic, pepper, ginger), make the sauce or use ready, for example, soy. A good addition to shrimp – lettuce, tomatoes, olives. Prepared shrimp can be strung on skewers, alternating with other products – chicken, bacon, vegetables.

Crispy chicken wings – grilled or BBQ – great snack to beer. If you have time, preferably they are pre-marinated. Mix spices (garlic, paprika, rosemary, thyme, curry), add a little lemon juice, white wine or soy sauce. RUB the mix all over the chicken and leave in the fridge for a couple of hours. If the marinade add honey, the wings will acquire a beautiful Golden color and the original sweet taste.

Fry on the grill or on the pan, pork or lamb chops . and you have a nourishing and tasty snack to beer. Continue reading

Salad recipes for every day
Squid salad and seaweed 200 g squid 200 g canned sea cabbage 1 carrots (medium) 1 red bell pepper 1 onions 2 tbsp vegetable oil 1 tsp of vinegar salt,…

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Holiday table – holiday recipes, ideas what to cook, the dishes on the holiday table
Christmas gingerbread Nice tradition to cook and give each other Christmas cakes has taken root in many countries. But, perhaps, only in Russia Christmas cakes are still prepared with such…

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